Max’s Restaurant Debuts the New Max’s Spicy Chicken

In the midst of the high price of our beloved “sili”, Max’s Restaurant offers a new, affordable spicy twist on their award winning fried chickens, the new Max’s Spicy Chicken last October 15, 2018.

Max’s Restaurants welcomes the holiday season with their new Spicy Chicken, a great addition for their must-try dishes. The Max’s Spicy Chicken is the same fried chicken that we all love but it’s hotter—tossed in a special chili pepper seasoning and best dipped in Max’s house blend banana ketchup.

Photo by Aljun S. Cainghog

“Our signature “sarap” to the bone fried chicken just got a whole lot better as we’ve added an option for customers to enjoy it spicy. Perfect for those looking for an extra kick of their favorite Max’s Fried Chicken. So head to your nearest Max’s Restaurant, try our new Max’s Spicy Chicken, and have a fantastic dining experience!” said Max’s Restaurant Restaurant National Business Unit Head Paolo Serrano.

Max’s Restaurant offers the Spicy Chicken Family Platter at only P539, best shared with friends and family. Max’s is also generous to offer a Spicy Chicken Platter Bundle which includes the Max’s Spicy Chicken together with a choice of one bestselling soup, a large plain rice four glasses of iced tea, four Caramel Bar Ice Cream and one plush toy all for P1,399.

There is no stopping Max’s spicy offerings for the holidays as they also unveiled their new Honey Glazed Chili Pata. Premium pork knuckle stir fried in garlic and ginger, lathered with local honey and serve with Max’s pata sauce.

The Max’s Spicy Fried Chicken and Honey Glazed Chili Pata is indeed a perfect two-punch combo and something to try in Max’s Restaurant.

So bring your family and friends to Max’s Restaurant and have a Spicy Holiday! (Aljun S. Cainghog)